The Crusty Baker, Kemptville.
I don’t think there’s a wrong choice possible. But I didn’t have everything. Sandwiches were exceptional. Everyone seemed happy with their focaccia. They have local cheese, make various bread in house, and sweets.
4 kinds of butter tarts, apricot cheesecake, iced pies are mincemeat-like. The square things I forget the same of.
The chocolate tarte was intense and fruity and with a shortbread crust. Blissy.
Veggie focaccia. Very good.
The next day, breakfast in bed. Musli with cashew milk.
It’s a different idea for butter tarts, beyond cranberry and caramelized top. Like mille foile.
The squares are white in the middle.
Have to try more of their bread next chance.