Dumplings and Other Experiments

Posted on Thursday 19 October 2006

Remember those German balls? They were salty and odd and really can’t be harmed. Looking at them askance in the pantry is doing nothing for either of us. So, no salt to pot, half a jar of rosemary, a couple tablespoons (or so) of pesto into a pot and we’ll see what we got.

Still rather like an extrusion of dense bread dressing really. The pre-packaged asian noodles were square not round which was interesting. They came with peanuts to sprinkle over and a spicing that was odd in its own right. But the green beans were good.

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