Here’s a recipe to make your own trofie with pesto. With broccoli and peas, a grating of cheese, twisted bits of pasta tossed with virgin olive oil and pine nuts, basil, parsley and parmesan.
Never heard of Trofie.Looks great,will give it a try:)
Name (required)
E-mail (required)
Website URI (optional)
Information for comment usersLine and paragraph breaks are implemented automatically. Your e-mail address is never displayed. Please consider what you're posting. Use the buttons below to customise your comment.
Please type your comment here
RSS feed for comments on this post | TrackBack URI
Never heard of Trofie.Looks great,will give it a try:)