Eaten Up

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Italian Night

What’s in the fridge? Leftover zucchini mushroom spinach pizza. Some spinach gnocchi with tomato sauce, herbed mashed potatoes.

Sandwich

Me and Mrs. Jones family restaurant had lots on offer including this toasted rye sandwich with salad in its own cuteness of cute pitcher. Is it just me or is true that having the option of a raspberry dressing a hallmark of a quality restaurant?

Temptation Tea Shop

Spinach Pie

The recipe I more or less followed, but the spinach was 300 grams, chopped and frozen, the onions were white, I threw in a few small black olives, the dill was 1/4 cup frozen and proportionally more feta, about 100 grams.

Phyllo dough things to my tongue are often way too fatty but that’s the advantage […]