It takes a lot of wee clementines to make a glass of juice.
Fusilli poured over with tomato musrhoom sauce and scattered with cheese. Nearby the herb olive bread, red lentil and barley soup and a clod of spinach.
Cora’s breakfast chain does a magnificent plate display, but forgot my camera. Even their take-home leftovers are pretty tho. Buckwheat crepes, cheese grated over, various fruit cut into decorative shapes, enough for one more meal.
At Ahoras Restaurant, a plate shared is a plate enjoyed. A divvied bottle of watermelon pop beside.
After all that sweet, a nutrition release…Almond dip with veggies and a whole wheat baguette sopped with garlic butter topped with low-fat havarti-style cheese.
Turtle cheesecake at Memories restaurant, Ottawa.
(Not bad for shooting freehand blind back towards myself in a dark corner with camera on poor settings. And the cake, it was creamy goodness.)
A chocolate swirl cheesecake dolloped with whipped cream.