Wrap and Roll

Posted on Thursday 27 March 2008

wraps
Boiled red potatoes, green beans and a wrap of refried beans, green onion, lettuce, white sauce and tomato.

2 Comments for 'Wrap and Roll'

  1.  
    March 31, 2008 | 3:08 am
     

    These types of rolls are very famous in India, especially, in the northern and eastern part. The stuffing is usually cooked mutton or cooked chicken or egg. Sometimes cottage cheese is also used. By the way, tell me how many types of beans are there. One is kidney beans (red) the most common. What are the others.

  2.  
    Pearl
    March 31, 2008 | 8:52 pm
     

    Pinto beans or black beans. Most any bean will do. Just mashed with cumin.

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